Well, not really a snow day - it's Civil Rights Day here in NH, so I have the day off anyways, but it IS snowing (or it was) and I need to cook for the week. I've gotten some lovely pork chops, and decided to kick off the new blog by cooking some fun stuff today. So while my broccoli and cauliflower roasts, I'm going to set up the blog I'm going to call The Crohns' Gourmet. And then I shall cook for the week. I work Tuesday (which will be uber-busy), Wednesday and Friday. Thursday, I'm hiding inside and writing all day, possibly at the studio, where I shall not be bothered.
Saturday and Sunday will also be mega writing days. I'll write tonight as well, and every night, and I'm going to be using my mornings and lunches at work. I might even bring Puck to work and write for an hour or so each night before going home (which, now that I think about it, is brilliant).
Time to get cooking.
Edited to add: The new blog is live HERE! Feel free to check it out. Also, I have four grilled pork chops, two mammoth chicken breasts and roasted broccoli done, and stuffing in the oven. Excuse me, dressing. (Whatever)
Saturday and Sunday will also be mega writing days. I'll write tonight as well, and every night, and I'm going to be using my mornings and lunches at work. I might even bring Puck to work and write for an hour or so each night before going home (which, now that I think about it, is brilliant).
Time to get cooking.
Edited to add: The new blog is live HERE! Feel free to check it out. Also, I have four grilled pork chops, two mammoth chicken breasts and roasted broccoli done, and stuffing in the oven. Excuse me, dressing. (Whatever)